Marine Phytoplankton, the Most Nutrient Dense Wholefood on the Planet
Over the last 50-75 years our soils have slowly become depleted. We can no longer rely on our normal diet to supply the RDA of the vitamins and minerals our bodies need. Nutrients such as vitamins, proteins, enzymes and amino acids, are required for our bodies to function properly. These nutrients are dependent upon minerals. Minerals are predominantly obtained from the food we eat, and the mineral content of that food is dependent upon the mineral content of the soil it grows in. Add to that the increase in pollutants and toxins entering our food from our environment and you have a severe shortage of optimal health and well being. It is no wonder there is an obesity epidemic and untold amounts of disease in our culture. We have been able to track and study the mineral levels in our soil and in our foods for about one hundred years. As early as 1936 (Senate Document 264) we recognized that our soils were becoming depleted. According to Senate Document 264 (1936) it states: ‘The alarming fact is that foods (fruits, vegetables and grains) now being raised on millions of acres of land that no longer contain enough of certain minerals are starving us – no matter how much of them we eat. No man of today can eat enough fruits and vegetables to supply his system with the minerals he requires for perfect health because his stomach isn’t big enough to hold them.’ The 1992 Earth Summit soil mineral depletion report showed soil depletion in North America to be at 85 percent, the highest in the world. Nutrition in this country is just like global climate change. Economics play a larger role in decision making than planning for our children?s futures. There are two reasons are soils have become so depleted and the nutritional value of our foods have fallen. One, is that today?s agriculture does not allow to regenerate the soil. We rely on chemical fertilizers to only replace three or four minerals. Phosphorous, Potassium and Nitrogen are the main ingredients in our fertilizers. The second reason our foods are less nutritious than fifty years ago is that fruits and vegetables are picked while they are still green and have not have the chance to extract all of the nutrients from the soil. They are harvested green so that they ripen on the way to market (your grocery store.) Many times fruits and vegetables have to travel thousands of miles from farm to factory and finally to the store. They are harvested while still green to enable them to last longer in storage, but it also leaves insufficient time for the plant to fully absorb whatever minerals are available in the soil, and to synthesize vitamins and other nutrients. The ripening process continues, cut off from the soil and sun, in box and storage depot, often for weeks, resulting in further losses of vitamins and other essential nutrients. All of this results in mineral deficient bodies, from which comes an abundance of health problems and degenerative diseases. A few of the major symptoms and illness linked to mineral deficiencies are osteoporosis, bone and muscle weakness, lack of focus and energy, glucose intolerance, poor wound healing, poor hair, skin and nails, and liver problems. A lack of minerals can also lead to weight gain, as a deficiency leaves your body craving minerals and never feeling satiated. Found this report here, ronakorn’s Blog.
This is why we need Superfoods. The best superfood is one that has everything in it. To do that you need to get close to the base of our food chain. Marine Phytoplankton is the base of our food chain, which makes it our Top Choice. It is simple and obvious, it has everything in it that our cells need to build a perfect cell, and rebuild our body and immune system.
Marine Phytoplankton is a Nutrient Dense Wholefood, 400x more Powerful than any other food source we have, making it the Most Nutrient Dense Wholefood on the planet. Marine Phytoplankton is the main ingredient in FrequenSea, with over a Billion in each bottle. Whales eat it and live 100-200 years with a healthy love life the whole time. How much longer will you live now using FrequenSea ? How much longer, Healthier and Happier will your kids live now using FrequenSea ? FrequenSea is the Highest Vibrational food, supplying are cells with everything they need, which raises our Personal Vibration, more Energy, more Clarity of Thought, Happier, more in tune with Spirit and Divine Intuition. How will this effect our Global Community over the next year, the next 5 years, the next 10 years ?
My point is, this is what we All need to regain and maintain Super Health. Many people have different illnesses they are dealing with and need FrequenSea. All of us as you can see from the above report are greatly lacking the esentail ingredients of life due to the lack of nutrients in our soil, FrequenSea supplies exactly what we need. When we cook our food, we loose 80% of the vitamins, nutrients, ensymes, etc ! Think about it, 400x more Powerful than any other food source we have, the Most Nutrient Dense Wholefood on the planet. It is a simple choice =) Plus FrequenSea is Instantly Bio-Available due to the AMP Process, so All the vitamins, minurals, nutrients, enzymes, everything your Cells need is Instantly going to work for you. =) All this in 1/2 an ounce a day. You can see here that not only is FrequenSea the Best, you will find that it cost the least too !!!****** =) Explore FrequenSea’s other Powerful Ingredients. Watch the Movie to learn some more about Marine Phytoplankton and Tom Harper and his Marine Phytoplankton Farm.
More Reports on Marine Phytoplankton and FreqeunSea
I Love nutrition from the Sea…Like Jacques Cousteau said “The future of Nutrition is found in the ocean”.
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I Love nutrition from the Sea…Like Jacques Cousteau said “The future of Nutrition is found in the ocean”. I LOVE Marine Phytoplankton, it is an Awesome Superfood! You can get some Marine Phytoplankton made by Tom Harper here!